Marinated soft boiled egg
Menu
The whole kitchen and bar, from lunch to evening. Prices in euros, service included.

To start
7
Miso soup

Salty edamame

Spicy edamame
Japanese salad with seaweed, cucumber, Japanese vinaigrette

Peruvian salad, cucumber, cherry tomato, onion, wholegrain mustard, salmon, olive-coriander dressing

Peruvian salad, assorted fish, olive-coriander dressing

Ebitem salad, rockshrimp tempura, creamy spicy dressing

Fried & tempura
6
Tamago (Japanese omelet), flambéed foie gras, grilled eel, eel sauce

Tori karaage, fried chicken, garlic dressing

Octopus fritters, dry bonito, eel dressing

Assorted Vegetable Tempura

Gratinated eggplant, sweet miso

Ebi Furai, Japanese-style fried shrimp with tempura breadcrumbs, sweet garlic sauce

Bao, gyoza & bites
8
Salmon tacos, creamy burrata, chipotle mayonnaise, guacamole shichimi

Crispy rice, shrimp tartare, creamy spicy

Pain bao, aubergine au miso

Chicken Bao bread, sweet garlic

Chicken meatballs, spring onion, teriyaki sauce

Gyoza, Japanese dumplings, chicken and vegetables

Japanese Vegetable Gyoza

Tataki & carpaccio
6
Salmon new style, sesame, olive oil, soy yuzu

Octopus carpaccio, olive oil, onion, and yuzu soy sauce.

Yellowtail carpaccio, coriander, soy yuzu

Sliced cooked salmon, fallen tempura, black truffle oil, soja yuzu dressing

Tuna tataki, black truffle, yuzu soy
Black angus beef tataki, shiso leaf, ponzu miso dressing

Moriawase & chirashi
8
15 Salmon sashimi

15 Sashimi assortment: salmon, tuna, sea bream, yellowtail, mackerel, rock shrimp

10 Salmon nigiri

10 assortment nigiri

Salmon sashimi, rice vinegar

Sashimi assortment, rice vinegar

Pokebowl, Japanese style, salmon and avocado, Japanese vinaigrette sauce

Pokebowl, Japanese style, assorted fish, avocado, and omelette, Japanese vinaigrette sauce

Nigiri
9
Salmon

Tuna

Mackerel

Sea Bream

Yellowtail

Eel

Shrimp

Salmon Eggs

Japanese Omelet

Sashimi
5
Salmon

Tuna

Mackerel

Sea Bream

Yellowtail

Inside out rolls
15
Shiso, avocado, radish, cucumber, avocado sauce and Japanese vinaigrette

Avocado, salmon and cream cheese, coated in chives, orange tobiko and breadcrumbs, mustard-mayonnaise sauce
Homemade chicken rillettes, seared salmon with a blowtorch, avocado sauce, lightly mustarded mayonnaise, teriyaki sauce, fried onions

Salmon slices, avocado, chives, spicy mayonnaise

Salmon tataki, avocado, black truffle oil, soy eel yuzu dressing

Rockshrimp, cucumber, cheese, avocado, tobiko eggs, eel dressing

Tempura shrimp, foie gras, cucumber, cheese, mango, orange tobiko, mango sauce
Tuna with mayonnaise, surimi and avocado, salmon tataki, orange tobiko, chives, yuzu sauce, wasabi puree

Caramelized Black cod, avocado, chives, tempura flour, miso yuzu
Crispy shrimp sushi roll, cooked tuna & surimi center, avocado mayo cream, orange tobiko, tempura flakes

Avocado, salmon coated in fried seaweed, salmon tartare, spicy mayo sauce, chives

Avocado and tuna, topped with thin slices of tuna, wasabi puree, fresh chives, yuzu-wasabi sauce

Rockshrimp tempura, shrimp tartare, avocado, slow cooked salmon, tobiko eggs, tobiko wasabi, cane sugar, pistachios, creamy spicy, eel sauce

Rockshrimp tempura, tuna, salmon, sea bream, cucumber, cheese, tobiko eggs, chives, creamy spicy, chili garlic dressing

Delicate tamago, topped with grilled eel, homemade teriyaki sauce, toasted sesame seeds

Sharing platters
3
8 signature rolls
NATURALLIA CHEESE FLAMBE MANGO MANGO CRISPY ROLL MAGURO WASABI WONDER RAINBOW UNAGI DELUXE
12 sashimi assortment · 3 tapas · 2 rolls (Dragon Roll, Salmon Volcano)

18 sashimi assortment · 10 sushi assortment · salmon ceviche · 2 rolls (1 Rainbow, 1 Wonder)

Kushiyaki
3
Chicken skewers with teriyaki sauce

Salmon and asparagus skewers with teriyaki sauce

Shrimp skewers, garlic, teriyaki sauce

Chef's creations
5
Pan-fried chicken, teriyaki sauce, broccoli, roasted baby potatoes

Marinated fat belly salmon, grilled by the oven, asparagus, miso yuzu dressing
Prawns flamed on the teppanyaki grill, garlic & chili sauce, sugar snap peas, peppers, mushrooms and roasted chestnuts

Pan-seared golden scallops, sesame-coated sushi rice, coconut-basil sauce, parsley-infused green oil

Black Angus beef fillet teppanyaki, broccoli, roasted baby potatoes, wafu sauce

Rice & noodles
4
Rice

Rice vinegar

Japanese udon noodles with egg, cabbage, carrots, shiitake mushrooms, zucchini, onions, and spring onions. Homemade Japanese sauce made with dashi, soy sauce, mirin, and sesame oil.

Japanese-style sliced beef served over egg fried rice with onions, spring onions, and sesame seeds. Homemade sweet and savory sauce made with soy sauce, mirin, sake, and ginger.

Classic ramen
4
Heavy pork bouillon, 1 chashu pork, bamboo sprout, spring onion, half ni tamago, soy sprout

Heavy pork bouillon, 1 chashu pork, black mushrooms, spring onion, half ni tamago, black garlic oil

Heavy pork bouillon, 1 chashu pork, soy sprout, minced pork with japanese peppers, spring onion, half ni tamago

Heavy chicken bouillon, 2 chashu chicken, bamboo sprout, red onions, spring onion, half ni tamago, yuzu

Chef's recommended ramen
4
Heavy pork bouillon, 2 chashu pork, bamboo sprout, spring onion, ni tamago, 2 nori leaves, soy sprout

Heavy pork bouillon, 2 chashu pork, black mushrooms, spring onion, ni tamago, roquette salad, black garlic oil

Heavy pork bouillon, 2 chashu pork, soy sprout, minced pork with japanese peppers, spring onion, ni tamago, 2 nori leaves, roasted cherry tomato

Heavy chicken bouillon, 4 chashu chicken, bamboo sprout, 2 nori leaves, red onions, spring onion, ni tamago, roasted cherry tomato, yuzu

Ramen toppings
82 nori leaves
Bamboo sprout marinated with dashi
2 chashu pork
3 chicken chashu
Black mushroom
Spicy minced pork
1 noodle

Pastries
5
Yuzu Cheesecake

Chocolate fondant, vanilla ice cream

Sesame crispy, lychee insert, lychee mousse, mascarpone whipped cream

Crunchy almond, red fruits compote, vanilla ganache

The Yoru anniversary platter — a true invitation to indulgence and celebration, bringing together a delicate assortment of the establishment's iconic desserts

Ice cream & sweets
4
Exotic fruits, mint, Thai basil, lime zest, and passion fruit–yuzu infusion.

Ice cream — Vanilla, Mango, Coconut, Green Tea, Lychee

Espresso, macaron MOF, mini cheesecake, and mini chocolate fondant

Vanilla, Lychee, Cherry Blossom, Green Tea, Chocolate Coconut, Black Sesame, Yuzu

Tasting bento
4
6 tastings from a selection of 30, served with miso soup and three-color salad
1 salmon sushi, 1 tuna sushi, 3 salmon sashimi, 2 Salmon Volcano rolls, 2 takoyaki, 2 gyoza, 3 ebi tempura, and salad.
Served with miso soup.

idem + 1 dessert of choice
Mini Cheesecake
Mini Chocolate Fondant
Two Scoops of Ice Cream

9 tastings from a selection of 30, served with miso soup and three-color salad
1 salmon sushi, 1 tuna sushi, 3 salmon sashimi, 2 Salmon Volcano rolls, 2 takoyaki, 2 gyoza, 3 ebi tempura with salad, 1 tori karaage, 1 piece of eggplant, and 3 salmon tataki.
Served with miso soup.

idem + 1 dessert of choice
Mini Cheesecake
Mini Chocolate Fondant
Two Scoops of Ice Cream

Classic cocktails
12
Passoa, vodka, vanilla, passion fruit, champagne

White rum, soda, brown sugar, sugar syrup, lime, mint

Dark rum, coconut milk, pineapple juice

White rum, dark rum, pineapple puree, pineapple juice, lemon juice

Vodka, cranberry, peach liqueur, pineapple

Vodka, lemon juice, Cointreau, cranberry juice

Vodka, ginger beer, lime juice

Aperol champagne, soda

Tequila, Cointreau, lime

Gin, tonic water

Gin, red vermouth, Campari

Coffee liqueur, vodka, sugar, coffee

Signature cocktails
6
Champagne, peach liqueur, yuzu
Gin, butterfly pea flower infusion, simple syrup, lemon juice, grenadine syrup
Gin, lemon, hibiscus, rose, strawberry

Wild strawberry liqueur, lychee, white grape, Malibu coconut, lime, cane sugar
Gin, yuzu, umeshu, sugar syrup
Vodka, lemon, sugar syrup, apricot liqueur, Maraschino cherry

Mocktails
4
Strawberry, cranberry, coconut puree, lime
Banana, passion fruit, melon syrup, lime

Tropical flavor, strawberry syrup, cane sugar, yuzu, boba pearls

Pineapple juice, lychee juice, lemon juice, egg white, vanilla syrup, cinnamon powder

Champagne & sake
9
Dry

Fruity

Floral

Soft






Wines
11








Beers & aperitifs
7






Spirits & digestifs
15













Water, sodas & juices
9





Orange, pineapple, mango, lychee, apple



Tea & coffee
6






